{{Infobox food
{{Infobox food
| image = Aguadito.jpg
| image = Aguadito.jpg
| name = Aguadito de pollo
| name = Aguadito de pollo
| type = [[Soup]]
| type = [[Soup]]
| place_of_origin = [[Peru]]
| place_of_origin = [[Peru]]
| main_ingredient = Chicken
| main_ingredient = Chicken
| minor_ingredient = offal, yellow potatoes, corn, peas, rice, carrots, yellow chili, coriander
| minor_ingredient = , yellow potatoes, corn, peas, rice, carrots, yellow chili, coriander
}}
}}
{{Duplication|date=May 2024|dupe=Aguadito}}
{{Duplication|date=May 2024|dupe=Aguadito}}
””’Aguadito de pollo””’, also referred to as ””Aguadito””, is a traditional [[chicken soup]] in [[Peruvian cuisine]] consisting of chicken, [[cilantro]] and vegetables.<ref name=”Barrell 2017″/><ref name=”Wallace 2015″/> The dish is prepared using large chunks of chicken and additional ingredients like chicken hearts, livers and gizzards. Other ingredients used can include potatoes, corn, peas, other vegetables, rice, noodles, red pepper and various spices.<ref name=”Barrell 2017″/><ref name=”Wallace 2015″/><ref name=”Mah 2017″/> It typically has a pronounced green coloration due to a significant amount of cilantro used in the soup.<ref name=”Wallace 2015″/>
””’Aguadito de pollo””’, also referred to as ””””, is a traditional [[chicken soup]] in [[Peruvian cuisine]] consisting of chicken, [[cilantro]] and vegetables.<ref name=”Barrell 2017″/><ref name=”Wallace 2015″/> The dish is prepared using large chunks of chicken and additional ingredients like chicken hearts, livers and gizzards. Other ingredients used can include potatoes, corn, peas, other vegetables, rice, noodles, red pepper and various spices.<ref name=”Barrell 2017″/><ref name=”Wallace 2015″/><ref name=”Mah 2017″/> It typically has a pronounced green coloration due to a significant amount of cilantro used in the soup.<ref name=”Wallace 2015″/>
In Peru, ”aguadito de pollo” is consumed in part for having a theoretical potential for [[Hangover remedies|easing or alleviating]] symptoms associated with the [[hangover]].<ref name=”Barrell 2017″/>
In Peru, ”aguadito de pollo” is consumed in part for having a theoretical potential for [[Hangover remedies|easing or alleviating]] symptoms associated with the [[hangover]].<ref name=”Barrell 2017″/>
 |
|
| Type | Soup |
|---|---|
| Place of origin | Peru |
| Main ingredients | Chicken |
| Ingredients generally used | Offal, yellow potatoes, corn, peas, rice, carrots, yellow chili, coriander |
Aguadito de pollo, also referred to as aguadito, is a traditional chicken soup in Peruvian cuisine consisting of chicken, cilantro and vegetables.[1][2] The dish is prepared using large chunks of chicken and additional ingredients like chicken hearts, livers and gizzards. Other ingredients used can include potatoes, corn, peas, other vegetables, rice, noodles, red pepper and various spices.[1][2][3] It typically has a pronounced green coloration due to a significant amount of cilantro used in the soup.[2]
In Peru, aguadito de pollo is consumed in part for having a theoretical potential for easing or alleviating symptoms associated with the hangover.[1]
